[ad_1]
November 27, 2023 5 Feedback
This turkey salad recipe is truly the access degree of what you’ll do with all of that leftover turkey.
My first giant thought with the inevitable after Thanksgiving used to be a Leftover Turkey Chili Recipe. I like this one as a result of this is a white chili and everyone seems to be shocked by means of how just right this may also be.
This turkey salad recipe is truly a hen salad recipe as a result of they’re so identical.
I at all times use Dijon mustard in my hen salad as it imparts creaminess and a kick of taste to stay it from being bland. The non-fat Greek yogurt is added to chop energy with out compromising creaminess.
I added celery for a crunch and pickles as a result of why now not?
My daughter ate all of this salad after telling me that she hates turkey. I do assume that including pickles (considered one of her favourite meals) used to be the factor that bought her in this salad.
You’ll be able to upload no matter you might have within the refrigerator to this salad and it’ll paintings – cranberry sauce or dried cranberries, raisins, almonds, contemporary parsley (or any herb), sliced grapes, apples….. This is a palette so that you can a paint on.
For those who don’t need to make chili or turkey salad with the leftover roasted turkey, you’ll at all times freeze it for a later date. I slice off an enormous hunk and toss it right into a freezer bag for a very easy meal in December when issues get tremendous loopy. Turkey freezes smartly.
I make Immediate pot inventory with the turkey bones (and I typically freeze the carcass) when I’ve time. This is a luxurious to have do-it-yourself inventory to make soup out of when January hits.
What do you set to your turkey salad recipe? How do you take care of the leftovers? Thank you for sharing!
Very best Turkey Salad Recipe
Makes 8 cups
Substances
2 kilos leftover turkey, chopped
1 cup celery, chopped
1/2 cup bitter pickles, chopped
1/4 cup mayonnaise
1/4 cup non-fat Greek yogurt
2 teaspoons Dijon mustard
almonds, raisins, grapes, chopped parsley for topping (not obligatory)
Directions
Combine turkey, celery, pickles, mayonnaise, yogurt, and mustard in a medium bowl. Upload toppings if desired and serve. That is nice by itself, in a sandwich, or on a mattress of lettuce.
Diet Details
The use of best turkey breast (1/2 cup) = 82 energy, 2.2 g fats, 0.4 g saturated fats, 4 g carbohydrates, 2.9 g sugar, 11.2 g protein, 0.4 g fiber, 600 mg sodium, 2 Inexperienced, 2 Blue, 2 Pink WW SmartPts
Issues values are calculated by means of Snack Woman and are equipped for info best. See all Snack Woman Recipes
Different posts you could like:
[ad_2]