Candy and savory, at all times juicy, and cooked to caramelized perfection, this glazed Baked Ham would be the crowning jewel of your vacation dinner desk. It is going to galvanize your visitors, however no person will know the way simple it was once to make!

Why You’ll Love This Baked Spiral Ham Recipe

• Spiral Ham: The Absolute best Ham. I like a spiral ham. It comes already cooked and already sliced, so your handiest process is to glaze it and heat it up. This isn’t a Thanksgiving Turkey that calls for you to damage out the carving knife! Baked ham is easy.
• Savory, Candy, and Succulent. Ham is could also be some of the scrumptious meats—it’s deeply savory, juicy, and smoky, and the standard glaze (I exploit this simple Brown Sugar Ham Glaze) caramelizes at the outdoor so as to add intensity and beauty. 
• Leftovers for Days. This baked ham recipe makes a lot, which means that you’ll most definitely have leftovers to make use of up—and in contrast to every other kinds of leftovers (having a look at you, unhappy wilted salad!), ham stays scrumptious even after an afternoon or two within the refrigerator. Use it to make Ham Casserole, or simply upload slices to sandwiches.
• A Vacation Favourite. Baked ham is a go-to for Easter, Christmas, and different vacations and large circle of relatives gatherings as it’s a assured crowd-pleaser that works smartly with such a lot of of our favourite vacation aspect dishes. (Ahem: Corn Casserole, Crockpot Inexperienced Bean Casserole.) 

Spiral-Minimize Baked Ham: A Primer

For those who’re an outdated professional in terms of cooking ham, be happy to skip via this segment. New to creating baked spiral ham? Learn on!

• Grocery store hams most often come totally cooked, even though some additionally come in part cooked. Maximum also are cured and smoked, therefore their salty, smoky taste.
• Spiral ham is going one step additional—it’s additionally lower. The original spiral lower implies that it nonetheless holds its form for that conventional presentation.
• That is handy as a result of: you don’t need to carve the ham! Simply lower alongside the bone and the slices will fall off. It’s additionally nice as a result of spiral-cut ham is primed to soak up any glazes or marinades you upload to it.

The disadvantage of spiral ham is that as it’s pre-cooked and sliced, it’s at risk of over-cooking and drying out. That’s why I don’t suggest it for Crockpot Ham. It’s a double-edged sword, buddies. 

All you actually want to do with a spiral ham is carry it to a secure temperature, however so long as you’re doing that, it’s possible you’ll as smartly upload some taste within the procedure.

I really like to make use of a marinade and a glaze to double-up at the taste and be sure that the ham stays smooth and juicy.

The way to Make Baked Ham

The Components

• Spiral Minimize Ham. You’ll use a part ham for those who’re cooking for a smaller crowd. Have a bone-in ham that’s now not spiral lower? You’ll nonetheless cook dinner this recipe, simply upload to the baking time.
• Dry White Wine. Corresponding to Pinot Grigio or Sauvignon blanc. That is to marinate the baked ham (my mother’s trick!).
• Glaze. I exploit my Simple Brown Sugar Ham Glaze, however you’ll be able to use your glaze of selection. Your spiral ham may additionally include a glaze packet; you’ll be able to use that as a substitute of creating your individual glaze however don’t use it in addition to do-it-yourself glaze. 

The Instructions

1. Marinate. Rating the ham if desired, then position it in a big bowl or zip-top bag with the wine. Marinate for no less than 6 hours or as much as in a single day.

2. Get ready. Let the ham come to room temperature for an hour, then switch it to a roasting pan and canopy the ham with foil.

3. Prepare dinner. Bake ham at 325 levels F for 12 mins in line with pound, minus 20 mins.

4. Glaze. Twenty mins sooner than the cooking time is finished, glaze the ham and bake at 425 levels F for 15 to twenty extra mins. 

5. End. Switch the baked ham to a slicing board and let it relaxation for quarter-hour (you’ll be able to make Ham Gravy with the juices when you wait), then serve. ENJOY!

Garage Guidelines

• To Retailer. Retailer leftover baked ham wrapped in foil or plastic wrap or in an hermetic garage container within the fridge for three to five days.
• To Reheat. Reheat ham within the microwave, or position it in a baking dish with a couple of tablespoons of water, broth, or inventory; duvet and reheat in a 325 stage F oven till the ham reaches an inside temperature of 165 levels F.
• To Freeze. You’ll freeze leftovers in an hermetic container or zip-top freezer bag for as much as 2 months. Thaw within the fridge, then reheat in line with the directions above.

What to Serve with Baked Ham

• Carving Board. Even if we’re now not actually carving the ham, it’s nonetheless a good suggestion to switch it to a carving board relatively than a slicing board so any extra juices don’t finally end up in your counter.
• Basting Brush. I really like this one as it’s silicone, which is a long way more straightforward to stay blank.
• Roasting Pan. A should for making baked ham!

Recipe Guidelines and Methods

• Tent, Then Un-Tent. By way of camping the ham all over lots of the cooking time, you’re serving to stay that moisture from baking off so your baked ham is juicy and smooth. However all over the previous couple of mins of cooking time, you need to discover the ham so the glaze will get sticky and caramelized. For those who’d like, you’ll be able to even broil the ham for the closing minute or two of the cooking time to get the highest crispy.
• Don’t Skip the Relaxation. Even if spiral ham is pre-cut, you continue to want that relaxation to permit the juices to reincorporate. 
• Use Bone-In Spiral Ham. Bone-in hams are extra flavorful than boneless. Plus, you’ll finally end up with a ham bone to make use of for making your Gradual Cooker Ham and Bean Soup or Quick Pot Break up Pea Soup further scrumptious!
• Temperature Is Key. As with Crockpot Turkey Breast and Air Fryer Entire Rooster, the timer will provide you with an concept of ways lengthy it takes to bake ham, but it surely’s the temperature that can let you know exactly when it’s carried out. Spiral ham will have to be cooked to 140 levels F, however you’ll be able to take away it from the oven at 135 levels F since the temperature will proceed to upward thrust whilst it rests.
• Know How A lot Ham to Make. Questioning how a lot ham to make in line with individual? A regular quantity for bone-in ham is 1/3 to one/2 pound of ham in line with individual, even though some assets suggest 3/4 pound in line with individual. For those who’re serving extra adults than children, it’s possible you’ll wish to move with the larger quantity!