With juicy shrimp, asparagus, and pink bell peppers, this Shrimp Stir Fry recipe makes a handy guide a rough, simple, and wholesome dinner for any evening of the week. Able in lower than 20 mins!

Simple Shrimp Stir Fry Recipe

Creating a stir fry is one in every of my favourite techniques to create a dinner that’s fast, simple, flavorful, AND stuffed with veggies – whether or not it’s with floor pork and broccoli, garlic hen, tofu, or shrimp. This shrimp stir fry recipe options juicy shrimp, crisp asparagus, and brilliant pink bell peppers in a savory sauce. Because the shrimp prepare dinner up in only some mins, all the factor comes in combination in about 20 mins. Serve with some cooked rice and dinner is able to cross! Desire hen to shrimp? Take a look at my teriyaki hen and asparagus stir fry recipe!

Why You’ll Love This Stir Fry Shrimp and Greens

• Fast and simple. Shrimp chefs in no time at the stovetop and so do the crunchy veggies, that means this shrimp stir fry recipe comes in combination in neatly beneath half-hour.
• Crisp, crunchy veggies. The bell peppers and asparagus upload a pleasing burst of taste and texture to this recipe. Because the asparagus chefs for only some mins, it nonetheless has a pleasing crunch whilst you chew into it.
• Simple to customise. Be happy to customise this shrimp stir fry together with your most popular veggies. You’ll additionally make a decision how a lot warmth, if any, you’d adore it to have with the addition of not obligatory sriracha sauce.

What You’ll Want

But even so shrimp and asparagus, you’ll want a handful of components to make the stir fry sauce. Scroll right down to the recipe card under for measurements.

• Water – For the cornstarch slurry.
• Cornstarch – Thickens the stir fry sauce.
• Soy sauce – Use low-sodium to keep an eye on the saltiness or gluten-free tamari.
• Rice vinegar – Provides tangy undertones to steadiness the opposite flavors of the sauce.
• Brown sugar – Sweetens the sauce.
• Ginger – You’ll additionally use garlic or each in combination.
• Sriracha – An not obligatory addition for somewhat of warmth. If you happen to don’t have, you’ll additionally use pink pepper flakes.
• Sesame oil – You’ll additionally use vegetable oil, because it’s for frying the shrimp.
• Shrimp – Peel, devein and pat dry first or purchase shrimp this is already wiped clean.
• Asparagus – Lower into 1-inch items. You’ll additionally use snow peas.
• Crimson bell pepper – Additionally reduce into 1-inch items. Provides a wonderful pop of colour to the stir fry.
• Cooked rice – For serving.
• Toasted sesame seeds – An not obligatory ultimate garnish.

How one can Make Shrimp Stir Fry

Making stir fry shrimp and greens is a handy guide a rough and simple procedure. See the recipe card under for extra detailed directions.

• Make the sauce. Whisk the water and cornstarch till easy then upload within the soy sauce, rice vinegar, brown sugar, ginger, and sriracha.
• Prepare dinner the shrimp. Warmth the oil till it shimmers and is just about smoking. Upload the shrimp and prepare dinner for two mins, till most commonly purple.

• Upload the veggies. Upload within the pink bell pepper and asparagus. Prepare dinner for a minute.
• Upload the sauce. Stir within the sauce. Prepare dinner till shiny and beginning to thicken, for 30 to 60 seconds. Sprinkle with sesame seeds simply sooner than serving.

Guidelines & Permutations

• Don’t overcook the shrimp. Shrimp chefs in no time, so in step one you best wish to prepare dinner it till most commonly purple. It’s going to end cooking with the asparagus and different components.
• Combine up the veggies. Be happy to customise the stir fry in your desire. Water chestnuts, snap peas, zucchini, mushrooms, child corn, carrots, broccoli, onions, inexperienced onions, and bok choy are all not unusual stir fry components.
• Regulate the warmth degree. You’ll make this stir fry as highly spiced or now not as you’d like, through including or omitting the sriracha.

Serving Ideas

This stir fry shrimp and greens is served with an aspect of white rice however you’ll change them for noodles. I really like the use of my Rapid Pot rice, because it’s so fast and simple to arrange. It’s essential to additionally use cauliflower rice, brown rice, fried rice, cauliflower fried rice, and even quinoa fried rice.

If you happen to’d like so as to add an aspect, I really like those shrimp egg rolls.

Correct Garage

• Refrigerator. Retailer leftover shrimp stir fry in an hermetic container within the refrigerator for as much as 3 days. I like to recommend storing the rice one at a time.
• Reheat. Reheat temporarily at the stovetop or within the microwave, till simply heated thru.

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