For those who’re in search of the very best fall appetizer that almost somebody will love, then glance no additional — your lady made you apple and brie crostini layered with prosciutto, zippy arugula, black pepper and a drizzle of my new favourite factor on earth: HOT HONEY.

This crostini was once impressed through certainly one of my favourite espresso stores right here in Chicago, which additionally occurs to make ridiculously excellent cookies and sandwiches. A couple of years in the past I determined to take their new sandwich and grow to be it into an easy-to-make crostini that may blow ya thoughts. Plus they just take about quarter-hour to throw in combination!

The flavour combo is completely candy, just a little savory, just a little highly spiced, and completely wonderful. Absolute best for fall get-togethers and to stay to your again pocket for when the vacations roll round!

Apple & brie crostini substances

You’ll simplest desire a handful of substances to make those scrumptious, clean apple and brie crostini. The recent honey in reality makes them out-of-this-world scrumptious, so don’t skip it! Right here’s what you wish to have:

• French baguette: the bottom of the crostini that may dangle up the entire yummy toppings and will get great and toasted.
• Brie cheese: we’re the use of gooey and scrumptious brie on this recipe for the reason that taste pairs completely with the apple, prosciutto and honey.
• Apple: I love to make use of a honeycrisp or granny smith apple for a pleasant juicy crunch.
• Prosciutto: love the candy and savory combo those crostini have because of prosciutto. Beaverbrook would even be wonderful!
• Arugula: for a bit of of zippy peppery freshness and to make the crostini additional beautiful.

What’s scorching honey?

Sizzling honey is precisely what it feels like: highly spiced honey! My model simply calls for honey and just a little of your favourite scorching sauce or a pinch of cayenne pepper to make the recent honey. Then you definately’ll get it heat and drizzle it on those crostini. SO GOOD.

Agree with me you’re going to need to put this scorching honey on the whole thing — from sandwiches for your morning avocado toast.

Apple and brie crostini in 4 clean steps

1. Prep your bread. Preheat the oven to 375 levels F. Line a huge baking sheet with parchment paper and position baguette slices on best. If you’ll’t have compatibility all of them, you’ll wish to use two baking sheets.
2. Bake it up. Upload slices of brie cheese to each and every crostini and bake for 7-9 mins or till the cheese is good and melted.
3. Compile the crostini. Best with an apple slice, a work of prosciutto, and a couple of items of arugula.
4. Drizzle & serve. Make the recent honey within the microwave, then drizzle it over the crostini and serve them up!

Customise those apple & brie crostini

Those clean apple and brie crostini are nice for customizing for your style personal tastes! Right here’s what I will be able to counsel in relation to factor swaps:

• Select your cheese. For those who’re now not keen on brie, be at liberty to make use of fontina, havarti or gruyere.
• Combine up your fruit. Check out pear slices, contemporary figs, pomegranate seeds, and even your favourite jam.
• Stay them vegetarian. Merely depart off the prosciutto.

prep crostini forward of time

I wouldn’t counsel absolutely making the crostini forward of time, however you’ll slice your baguette and brie slices an afternoon or two forward in order that they’re a breeze to collect!

You’ll additionally be at liberty to make your scorching honey forward of time in an effort to drizzle and serve the crostini temporarily.

Storing pointers

Those clean apple and brie crostini are truly easiest when loved the day of (and particularly heat), however in case you have any leftovers be at liberty to retailer them within the fridge. Be at liberty to experience any leftovers chilly, at room temp, or re-warmed within the oven.

Extra appetizers you’ll love

Get all of my appetizers right here, and my aspect dishes right here!

I am hoping you’re keen on those apple & brie crostini with scorching honey! If you are making it you should definitely depart a remark and a ranking so I understand how you really liked it. Revel in, xo!

Apple & Brie Crostini with Sizzling Honey

Prep Time 25 mins mins

Prepare dinner Time 7 mins mins

General Time 32 mins mins

ServesServes 20 servings

Implausible apple and brie crostini with prosciutto, contemporary arugula and a drizzle of home made scorching honey. Those clean brie crostini are the very best mixture of candy, savory and highly spiced. A good looking appetizer for the vacations!

Elements

• For the crostini:
• 1 french baguette, lower diagonally into 1/2 inch slices
• 8 oz. brie cheese, sliced (you’ll want as many slices as crostini slices you may have)
• 1 huge honeycrisp or granny smith apple, thinly sliced
• 2 oz. prosciutto, lower into 20 items and rolled
• 1 cup arugula
• For the recent honey:
• 2 tablespoons honey
• ½ teaspoon scorching sauce (or sub a pinch of cayenne pepper)

Directions

• Preheat the oven to 375 levels F. Line a big baking sheet with parchment paper and position baguette slices on best. If you’ll’t have compatibility all of them, you’ll wish to use two baking sheets.

• Upload slices of brie cheese to each and every crostini and bake for 7-9 mins or till the cheese is good and melted. Best with an apple slice, a work of prosciutto and a couple of leaves of arugula.

• Make the recent honey: upload honey and scorching sauce to a small bowl, microwave for 10-15 seconds. Drizzle honey over the crostini. Serve in an instant. Makes roughly 20-24 crostini.

Recipe Notes

Customise those apple & brie crostini

• If you are now not keen on brie, be at liberty to make use of fontina, havarti or gruyere.
• Be at liberty to combine up your fruit and take a look at pear slices, contemporary figs or pomegranate seeds, and even your favourite jam.
• If you are vegetarian, merely depart off the prosciutto.

Vitamin

Serving: 1crostiniEnergy: 90kcalCarbohydrates: 10gProtein: 4.2gFats: 4gSaturated Fats: 2.3gFiber: 0.3gSugar: 3.2g

Recipe through: Monique Volz // Formidable Kitchen | Pictures through: Devour Love Eats

This submit was once at the start revealed on November twenty seventh, 2020, republished on November twentieth, 2022, and republished on September 4th, 2023.