This Cornbread Casserole is a candy and savory spoonable cornbread this is full of contemporary corn. The creamy texture is the easiest addition for your vacation dinner desk! It’s a staple at our Thanksgiving meal and any time we would like a scrumptious facet dish that feels particular.

Creamy, Savory Cornbread Casserole

We completely love this buttery cornbread casserole. It’s completely candy and savory- and the feel is sort of a pass between cornbread and souffle. The dish bakes up wet and and studded with candy corn. This can be a staple Thanksgiving facet dish at our space! However as it’s a crowd-pleaser, and really easy to whip up- we make all of it 12 months spherical. It’s a really perfect potluck dish, or just anytime you need a in reality excellent facet dish.

I’ve heard it known as corn pudding, however I believe that identify is somewhat deceptive. There’s not anything pudding-ish about this dish. It’s only a wet cornbread that doesn’t precisely grasp in combination like cornbread because of all of the fabulous corn kernels filled inside of. And you’ll be able to play with the flavour, too! I just like the savory addition of sauteed onion and garlic, however you’ll be able to utterly depart that out when you like. Learn on for extra scrumptious permutations.

Components You’ll Want to Make this Cornbread Casserole Recipe:

• Olive Oil– For cooking the onion. You’ll additionally use vegetable or avocado oil.
• Onion– We like the savory taste the onion provides, however you’ll be able to depart them out. You’ll additionally use sliced inexperienced onions as an alternative.
• Garlic
• Cornmeal– This recipe requires cornmeal, no longer cornbread combine.
• Flour
• Sugar
• Baking Powder
• Salt
• Simple Greek Yogurt– You’ll additionally use bitter cream.
• Butter
• Eggs
• Complete Kernel Corn– We used a can of corn, however you’ll be able to additionally use frozen corn or contemporary corn minimize from the cob.
• Cream Taste Corn– Creamed corn provides to the creamy corn pudding consistency of this casserole.
• Chives– For garnish.

Methods to Make Cornbread Casserole:

1. Saute the onion and garlic. Upload olive oil to a small skillet or sauce pan and put over medium warmth. Upload the diced onions and cook dinner for 4-5 mins or till smooth. Upload the garlic and cook dinner for any other minute. Take away from the warmth and put aside.
2. Whisk in combination dry components. In a big blending bowl, whisk in combination the cornmeal, flour, sugar, baking powder and salt.
3. Mix rainy components. To a separate bowl, upload the greek yogurt, melted butter, eggs, and corn. Stir neatly to mix.
4. Combine the whole lot in combination. Upload the rainy components to the dry components and stir simply till blended.
5. Bake. Pour the cornbread batter right into a greased baking dish. Bake for 35-40 mins or till the highest is flippantly browned and the casserole is ready.
6. Serve. Sprinkle the completed casserole with minced chives and serve.

Pointers & Ideas

Diversifications

Upload cheese. That is not obligatory, however provides a scrumptious tacky, gooey taste and consistency. You’ll wish to use about 1 cup of cheese. We love to make use of shredded cheddar cheese, white cheddar cheese, monterey jack cheese, or pepper jack cheese if you wish to upload some warmth.

Upload further veggies. I like so as to add diced bell peppers to this corn casserole! Simply cube a crimson bell pepper and saute it with the onion and garlic.

To make a Mexican cornbread casserole upload a can of inexperienced chilies and pepper jack cheese. Bake in step with the recipe instructions for a yummy facet dish. To make it a delectable major dish, cook dinner a pound of floor red meat or floor turkey with a packet of taco seasoning. Stir in a can of black beans, pinto beans, or kidney beans and a can of rotel tomatoes. Stir in combination, then unfold the bottom red meat combination into the baking dish earlier than topping with the cornbread combination. Bake as directed.

Methods to make Cornbread Casserole with Couple of minutes combine

To make this casserole even more straightforward, you’ll be able to change the dry components (flour, cornmeal, sugar, baking powder and salt) with one 8.5 ounce bundle of cornbread combine (like Couple of minutes corn muffin combine).

Why is my cornbread dry?

You need to verify to not overcook your cornbread casserole! As soon as the sides get somewhat brown and the middle seems set, it’s in a position to drag from the oven. In a different way, you could finally end up with a dry casserole.

How do I retailer and reheat leftover cornbread casserole?

Retailer leftover cornbread casserole in an hermetic container within the fridge. For highest effects, experience your leftovers inside of 4 days. Leftovers may also be loved chilly, or just reheat within the microwave.

Serving Ideas

We already discussed that it must have a rightful position to your vacation dinner tables. However cornbread casserole could also be scrumptious served with chili, grilled meats, and even made into a first-rate dish casserole via including a meat, bean, and veggie layer at the backside!

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