Name upon the flavour of seasonal cranberries for those festive, smooth vegan Cranberry Orange Shortbread Cookies. With a marginally of zesty orange and crunchy almonds, those vegan shortbread cookies are ideal for your subsequent espresso smash, weekend, or celebration. They’re additionally preferrred vacation cookies, because of their festive purple cranberry colour! Those plant-based shortbread Christmas cookies are lighter in sugar, however packed in colourful colour and flavors. Plus, they’re really easy to make out of many elements if you have for your kitchen presently. If truth be told, this recipe comprises most effective seven elements, no longer together with pantry staples. For those who don’t have contemporary cranberries, exchange frozen, that are to be had in lots of supermarkets. I truly love giving those cookies as vacation presents packaged up in a jar and wrapped up with a ribbon. Be told extra about my favourite suitable for eating meals presents right here. Those yummy shortbread cookies also are fabulous served with tea or espresso. Make those cookies gluten-free by means of swapping out all objective flour for a gluten-free flour mix.

Watch me make those cookies in my very own kitchen in my Instagram Plant-Powered Are living Cooking Display right here and on my Instagram reel right here.

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Cranberry Orange Shortbread Cookies

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  Writer: The Plant-Powered Dietitian
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  General Time: 1 hour half-hour (together with chilling time)
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  Yield: 30 cookies 1x
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  Vitamin: Vegan

Description

Those festive, smooth, yummy vegan Cranberry Orange Shortbread Cookies are easiest to make during the vacation season.

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Directions

1. Position vegan butter and sugar in bowl and blend with an electrical mixer (or vigorously by means of hand) till easy and creamy.
2. Combine in 1 tablespoon of the orange juice and vanilla.
3. Combine within the zest of 1 orange, flour, oats, almonds, baking powder, and salt (not obligatory) to make a crumbly texture. Combine in more orange juice (1-2 tablespoons extra), as wanted, the use of your fingers to assist combine to create a easy, cohesive batter that holds in combination, however isn’t sticky.
4. Finely chop cranberries in a meals processor or by means of hand the use of a knife. Gently fold within the cranberries into the dough.
5. Quilt and position dough within the fridge for 1 hour till company.
6. Preheat oven to 375 F.
7. Separate dough into 3 equivalent sections, and roll out by means of hand into 3 logs, about 1 ½-inches in diameter each and every.
8. Slice into skinny sections, about ¼- to one/2-inch each and every, in order that each and every log yields 10 slices.
9. Position on a baking sheet sprayed with non-stick cooking spray, and bake for approximately 12 mins, till simply slightly golden.
10. Retailer in hermetic container.

Notes

* Zest all the floor of the orange the use of a superb grater or zester. Squeeze juice, the use of 1-3 tablespoons for this recipe. Reserve final juice for every other recipe or use.

To make this recipe gluten-free exchange gluten-free flour mix for all-purpose flour.

• Prep Time: 20 mins
• Prepare dinner Time: 12 mins
• Class: Dessert
• Delicacies: American

Diet

• Serving Measurement: 1 serving
• Energy: 83
• Sugar: 4 g
• Sodium: 19 mg
• Fats: 4 g
• Saturated Fats: 3 g
• Carbohydrates: 13 g
• Fiber: 1 g
• Protein: 1 g

Key phrases: shortbread christmas cookies, gluten loose shortbread cookies, vegan shortbread cookies, cranberry shortbread cookies, cranberry orange shortbread cookies

For different cookie recipes, take a look at a few of my favorites:

Tollhouse Pan Cookies
Peter’s Pepparkakor
Cushy Molasses Cookies
BEST Vegan Chocolate Chip Walnut Cookies
Vegan Cowboy Cookies
Vegan Cushy Peanut Butter Cookies
Vegan German Chocolate Cookies
White Chocolate Coconut Macadamia Cookies