Those red mashed potatoes are creamy and flavorful! Made with garlic and butter, they’re the best means to make use of this colourful vegetable.

Were given red potatoes and want a recipe? Take a look at those red mashed potatoes, the best means to make use of this colourful vegetable! This easy aspect dish makes essentially the most in their sensible violet colour, mashing them right into a creamy puree with garlic, butter and chives. They give the impression of being gorgeous at the plate and there’s a definite novelty to the beautiful colour, however they style identical to common garlic mashed potatoes!

Elements in red mashed potatoes

Our farmer’s marketplace has some gorgeous baskets of red potatoes and we will by no means face up to nabbing a package. We’ve made roasted red potatoes and red potato salad, however our favourite in recent times has been mashed! It’s one of the crucial absolute best techniques to revel in their sensible colour and it makes a very easy aspect dish that is going with absolutely anything. Right here’s what you’ll want for this recipe:

• Crimson potatoes
• Salted butter
• Garlic
• Milk
• Salt
• Chives (not obligatory)

Are you able to use red candy potatoes?

This recipe makes use of red potatoes, which can be very similar to a waxy white or yellow potato in texture and taste. However you’ll be able to replace red candy potatoes you probably have them, which can be a kind of candy potato with a super red hue. The colour is way brighter than a typical red potato.

If the use of red candy potatoes, you could wish to peel them for a extra uniform texture however you’ll be able to additionally depart them unpeeled. The feel will likely be bit looser than a conventional mashed potato since candy potatoes have a unique texture when mashed.

Guidelines for making red mashed potatoes

Those mashed red potatoes are very similar to a typical mashed potatoes recipe: we adore ours flavored with garlic and butter for max savory taste. Listed below are a couple of notes at the procedure:

• No want to peel the potatoes! We love the difference in texture that the skins upload, and it makes the recipe that a lot faster. It additionally comprises the entire vitamins from the potato skins.
• Boil the potatoes till fork gentle. The timing would possibly range each and every time in line with the thickness of the potato items. In most cases it takes us between 8 to ten mins when the potatoes are chopped into 2-inch chunks.
• Upload extra milk as essential to return to the required consistency. Get started with ½ cup milk and upload extra as desired. For a richer taste, use entire milk, part and part, or heavy cream.

Techniques to serve them

Those mashed red potatoes paintings in various foods! They’re the best simple aspect dish for summer time or anytime you’ll be able to get admission to this gorgeous root vegetable. Listed below are a couple of techniques to decorate them:

• Upload a fillet of fish at the aspect or on most sensible, like Brown Sugar Salmon, Chilean Sea Bass, Tilapia, Mahi Mahi, or Crammed Salmon
• Upload shrimp, like Grilled Shrimp, Simple Garlic Shrimp, or Marinated Shrimp
• Serve with hen, like Creamy Garlic Hen
• Serve with vegetarian mains, like Eggplant Parmesan, Baked Tofu or Vegan Meatballs

Extra about red potatoes

Crimson potatoes are a kind of potato this is red in colour, each when uncooked and cooked. There are as regards to 4,000 kinds of potatoes on the planet; the red kind vary in hue from shiny violet to darkish red black. Crimson potatoes are a nutritious meals that is filled with vitamins within the pores and skin and flesh. Listed below are some of the notable vitamin information (supply):

• A three.5 ounce serving comprises 3 grams of fiber and vitamins, together with Diet C, Diet B, copper, potassium, and extra.
• Crimson potatoes have a decrease glycemic index than white potatoes, which means they’re higher for blood sugar. Glycemic index (GI) measures how a lot meals raises your blood sugar, starting from 0 to 100 (with 70 being regarded as top). A learn about discovered that red potatoes have a GI of 77, in comparison to white potatoes at 93 and yellow potatoes at 81.
• Crimson potatoes have 2 to three instances the antioxidants in white and yellow potatoes. Antioxidants can give protection to your cells from harm.

Extra red potato recipes

There are many techniques to make use of red potatoes! You’ll replace them in any of those 30 Favourite Potato Recipes, from roasted to fries! Or, listed below are a couple of extra red potato recipes: