I’m so excited to deliver you fluffy, comfy, completely spiced gingerbread pancakes to your vacation morning brunch. All over this busy time, I like to take a second to glue, get inventive and create one thing stress-free (and scrumptious!). Those fluffy gingerbread pancakes made me so ridiculously satisfied, particularly when drizzled with natural maple syrup and matched with a cup of espresso. 

So right here’s what I need you to do: make your self a amusing brunch together with those pancakes (perhaps with an aspect of those turkey breakfast patties + crispy breakfast potatoes), throw on House On my own, The Grinch, or Santa Claus, and sip one thing heat whilst you’re wrapped in a blanket. Experience your day. You should!

Now let’s get to the deliciousness…

What you’ll want to make gingerbread pancakes

Those more healthy gingerbread pancakes are full of scrumptious, comfy flavors with out the use of any delicate sugars. We’re protecting them entire wheat but nonetheless oh so completely fluffy! Right here’s what you wish to have to lead them to:

• Flour: I used entire wheat pastry flour to offer those pancakes a hefty dose of entire grains.
• Baking staples: you’ll wish to upload baking powder (no longer soda) to stay those pancakes fluffy, and a little of salt & vanilla extract for taste.
• Comfortable spices: we’re the use of cinnamon, flooring ginger and allspice to offer those gingerbread pancakes that heat comfy style.
• Eggs: you’ll want one egg on this pancake recipe.
• Sweeteners: we’re the use of some natural molasses and coconut sugar to naturally sweeten those gingerbread pancakes. Only a few tablespoons to get them completely flavored.
• Milk: be at liberty to make use of any milk you’d like (I in most cases use dairy unfastened) so as to add moisture to the batter.
• Toppings & mix-ins: those fluffy gingerbread pancakes are scrumptious crowned with natural maple syrup, whipped cream or even candied nuts! Be happy to combine in some nuts and even chocolate chips.

The magic + well being good thing about molasses

For those who’ve by no means baked with molasses earlier than you might be in for a TREAT as it’s:

• Naturally full of iron, diet B6, potassium, calcium and magnesium. In truth, do you know that 1 tablespoon of molasses has 20% of your day by day iron wishes?
• Superb in baked items or even savory marinades, BBQ sauces and chilis!
• Best possible for making ginger cookies, gingerbread and all the time a vacation baking staple in my cabinet.

Pointers for making gingerbread pancakes

You’ll want to get all of my pointers & tips for making the most productive pancakes (plus a video) right here! For the fundamentals, take into account those:

• When you’ve melted your coconut oil be certain that it’s cool to touch (no longer scorching) earlier than blending it in with the opposite substances, another way it’s going to coagulate the egg. You’ll be able to additionally be at liberty to make use of melted butter!
• Don’t overmix your batter! This will likely lead to a gummy pancake texture.
• Cook dinner your pancakes over medium warmth in order that they cook dinner calmly. For those who turn your pancakes and they look like cooking too speedy, be at liberty to cut back the temp to medium-low in order that they don’t burn.

The way to stay pancakes heat

For those who’re serving those for Christmas morning or a iciness brunch, you’ll be able to in fact make those gingerbread pancakes forward of time and stay them heat within the oven! Merely position your oven at 200 levels F, upload your pancakes to a baking sheet or oven-safe plate, and position them within the oven till you’re in a position to serve.

The way to freeze pancakes

If you wish to make those more healthy gingerbread pancakes forward of time and serve them at a later date, you’ll be able to position the pancakes on a baking sheet in order that they aren’t touching and position them within the freezer for half-hour (this is named a flash freeze), then position them in freezer secure baggage or boxes and freeze for as much as 3 months. As soon as in a position to reheat, merely upload pancakes to a plate and microwave for 30-60 seconds or till heat.

Extra scrumptious pancake recipes

Get all of our wonderful waffle & pancake recipes right here!

I’m hoping you’re keen on those simple, wholesome gingerbread pancakes! If you’re making them you’ll want to go away a remark & a ranking so I know the way you loved them. Experience, xo!

Fluffy Gingerbread Pancakes

Prep Time 10 mins mins

Cook dinner Time 15 mins mins

Overall Time 25 mins mins

ServesServes 4 servings

Extremely fluffy gingerbread pancakes made with entire wheat flour, heat spices and deliciously candy molasses. Those more healthy gingerbread pancakes are dairy unfastened, completely spiced, oh so fluffy and the easiest vacation brunch!

Components

• Dry substances:
• 1 cup entire wheat pastry flour or white entire wheat flour (or use all goal flour*)
• 2 teaspoons baking powder
• ¾ teaspoon cinnamon
• ¾ teaspoon ginger
• ¼ teaspoon allspice
• ¼ teaspoon salt
• Rainy substances:
• 1 egg
• 3 tablespoons molasses
• 1 tablespoon coconut sugar
• 1 teaspoon vanilla extract
• 1 cup non dairy milk (I used unsweetened almond milk)
• 2 tablespoons melted & cooled coconut oil or melted butter

Directions

• In a medium bowl, whisk in combination entire wheat pastry flour, baking powder, cinnamon, ginger, allspice and salt. Put aside.

• In a separate massive bowl, whisk in combination the egg, molasses, coconut sugar, vanilla extract and milk. Upload dry substances to rainy substances and blend with a spoon till simply mixed. Gently stir in melted coconut oil or melted butter. Don’t overmix the batter.

• Flippantly coat a big nonstick skillet or griddle with coconut oil or butter and position over medium warmth. Drop batter by way of 1/3 cup onto skillet and unfold out a little with a spoon if vital. Cook dinner till bubbles seem on best, about 2 mins.

• Turn desserts and cook dinner till golden brown on underside, 2 mins. Wipe the skillet blank and repeat with extra coconut oil (or butter) and ultimate batter. Chances are you’ll want to cut back the warmth to medium low or low after the primary batch to forestall burning. Serves 4, 2 pancakes every. Most sensible with butter and/or natural maple syrup.

Recipe Notes

*For those who use all goal flour and in finding that the pancake batter is simply too skinny, be at liberty so as to add 1-2 tablespoon extra all goal flour.

Vitamin

Serving: 2pancakesEnergy: 253calCarbohydrates: 38.4gProtein: 5.8gFats: 9.6gSaturated Fats: 6.1gFiber: 4.5gSugar: 10.9g

This submit used to be at the beginning revealed on December thirteenth, 2020, republished on December twenty second, 2021, and republished on December nineteenth, 2023.