As I’ve discussed a couple of occasions earlier than, my mother is a wonderful cook dinner. Even since she moved to Chicago, she’s at all times texting me movies of what she’s growing and crafting within the kitchen. I have in mind a couple of years in the past she despatched me a video of her selfmade wholesome hen burritos. They have been stuffed with inexperienced chile, bell peppers, potatoes, recaito, salsa and cheese; once I took one glance I knew I used to be going to need to recreate them for each myself and the weblog.

Tony and I made a gigantic batch one afternoon and couldn’t prevent devouring them the remainder of the week as a result of they have been FABULOUS. They retain completely within the refrigerator, and we even iced over a couple of in order that lets pull them out for a very easy lunch or dinner. I’m hoping you get a possibility to lead them to, and if you happen to do, don’t overlook to depart a remark and fee the recipe!

Elements in those wholesome hen burritos

For those inexperienced chile hen burritos you’ll discover a recaito sauce, hen, deliciously spiced potatoes and a lot of yummy add-ins. Right here’s what you’ll want:

• For the recaito: garlic, yellow onion, pink and inexperienced bell peppers, cilantro, jalapeño and diced inexperienced chiles. Extra notes on what recaito is under!
• For the hen: lean floor hen (or floor turkey works too), cumin, salt & pepper.
• For the potatoes: gold potatoes and garlic powder.
• Scrumptious add-ins: your favourite salsa or enchilada sauce (my selfmade enchilada sauce recipe can be best possible in right here!) plus your favourite shredded cheese.
• Burrito-sized tortillas: be happy to make use of corn tortillas, flour tortillas, complete wheat or gluten loose.

What’s recaito?

Recaito, often referred to as sofrito, is a standard Puerto Rican cooking base utilized in lots of various recipes like soups, stews and rice dishes. It’s most often a mix of herbs like culantro, garlic, inexperienced pepper and on occasion contemporary tomatoes, however on this wholesome hen burrito recipe, my mother and I make it with garlic, onion, inexperienced and pink bell pepper, cilantro, jalapeño and inexperienced chiles. SO SO GOOD.

Customise those freezer-friendly hen burritos

As a result of those wholesome hen burritos are really easy to make, they’re additionally nice for customizing! Right here’s what I will be able to suggest:

• Take a look at them vegetarian: as an alternative of the usage of floor hen or turkey, be happy so as to add a can of black beans! Simply upload a tired can of black beans after cooking down the recaito.
• Make a breakfast choice: be happy to scramble some eggs with the recaito for a scrumptious breakfast burrito.
• Move dairy loose: be happy to fail to remember the cheese or use your favourite dairy loose cheese.

Pointers for making burritos

1. Use fairly heat tortillas. This makes them a lot more straightforward to roll in order that they don’t break up or wreck. You’ll be able to heat them up for 10-20 seconds within the microwave earlier than assembling.
2. Don’t overfill. You’ll want to flippantly distribute the hen combination, potatoes, and near to 3 tablespoons of shredded cheese onto every tortilla.
3. Do the “tuck & roll.” Without equal trick for rolling up burritos! Make sure that you tuck the results in, then roll up your burrito.

How you can freeze selfmade hen burritos

• To freeze: merely wrap every burrito in my view in plastic wrap, then in foil, and position within the freezer. Burritos will keep just right within the freezer for as much as 3 months.
• To reheat: take away your hen burrito from the foil and plastic wrap and microwave till warmed, about 2-3 mins. That’s it!

Extra tacos, enchiladas & burritos

Get all of my taco, enchilada & burrito recipes right here!

I’m hoping you like those wholesome, freezer-friendly inexperienced chile hen burritos up to we did! If you are making it, make sure you go away a remark under and fee the recipe. xo!

Freezer Pleasant Inexperienced Chile Hen Burritos

Prep Time 30 mins mins

Cook dinner Time 30 mins mins

General Time 1 hour hour

ServesServes 8 servings

Completely scrumptious freezer pleasant inexperienced chile hen burritos loaded with veggies, protein, completely spiced potatoes and a touch of salsa and cheese. Make the filling for this straightforward, wholesome hen burrito recipe in only one skillet and freeze the additional burritos to experience fast, filling dinners for weeks to return!

Elements

• For the recaito combination:
• 1 tablespoon olive oil
• 3 cloves garlic, minced
• ½ cup very finely diced yellow onion
• ½ cup very finely diced inexperienced bell pepper
• ½ cup very finely diced pink bell pepper
• ½ cup very finely diced cilantro
• 1 jalapeno, seeded and finely diced
• 1 (4.5 ounce) can diced inexperienced chiles
• For the hen:
• 1 pound lean floor hen (or turkey) 93%
• 2 teaspoons floor cumin
• ½ teaspoon salt
• Freshly floor black pepper
• For the potatoes:
• 1-2 tablespoons olive oil
• 2 ½ cups diced gold potatoes (½ inch diced)
• ½ teaspoon garlic powder
• Upload-ins:
• ½ cup your favourite salsa or enchilada sauce
• 1 ½ cup shredded Mexican mix cheese (or any more or less shredded cheese you’d like)
• For the burritos:
• 8 burrito dimension tortillas (common, complete wheat or gluten loose)

Directions

• First make the recaito combination: upload olive oil to a big skillet or pot and position over medium warmth. Upload in garlic, diced onion, diced inexperienced and pink bell pepper, cilantro, jalapeno and diced inexperienced chiles. Saute for five mins or till onions and peppers develop into gentle.

• Subsequent upload in floor hen to the similar skillet and wreck aside the beef. The recaito combination will naturally combine in with the hen and that’s what we would like! Sprinkle with cumin and salt and pepper and cook dinner till hen is absolutely cooked and now not purple. Switch combination to a big bowl and put aside.

• In the similar skillet or pot, upload in every other tablespoon of olive oil, diced potatoes, garlic powder and salt and pepper. Cook dinner for approximately 10 mins, stirring on occasion till potatoes are browned and gentle. Chances are you’ll wish to duvet the potatoes with a lid and/or upload a tablespoon of water to forestall them from burning. As soon as potatoes are carried out you’ll take away from warmth and put aside.

• To collect burritos, be sure you have fairly heat tortillas; it makes them more straightforward to roll. You’ll be able to heat them up for 10-20 seconds within the microwave earlier than assembling. Lay out heat tortillas and flippantly distribute hen combination and potatoes and about 3 tablespoons shredded cheese onto every tortilla. Subsequent drizzle a couple of tablespoon of enchilada sauce or salsa in every. Tuck results in, then roll up burritos.

• To heat up: Position on a baking sheet within the oven at 350 levels F for 5-10 mins or just microwave them for a minute or two. If you happen to love to get them a bit of crispy at the out of doors, drizzle olive oil in a skillet and position over medium warmth. Position burritos seam aspect down for a couple of mins till they’re golden brown, then turn and brown on ultimate aspect. Serve with greek yogurt, salsa, avocado or scorching sauce. Makes 8 burritos. Freezer directions are within the notes.

Recipe Notes

Those burritos are freezer-friendly. Merely wrap every burrito in my view in plastic wrap, then in foil and position within the freezer. To reheat, take away foil and plastic wrap and microwave till warmed, about 2-3 mins.

Diet

Serving: 1burrito (with add-ins + 1 common, burrito-sized tortilla)Energy: 434calCarbohydrates: 44.1gProtein: 26.5gFats: 16.4gSaturated Fats: 6.9gFiber: 28.2gSugar: 3.9g

Recipe through: Monique Volz // Formidable Kitchen | Images through: Devour Love Eats

This publish used to be at the beginning printed on September twenty first, 2020, republished on March twenty eighth, 2022, and republished on January sixteenth, 2024.