Hearty, comforting, and filled with garlic, this mushroom rice is a one-pot meal that most effective takes half-hour. The soft rice is seasoned with broth and contemporary herbs, and it’s a comforting facet dish that’s simple to make.

We like mushrooms and incorporate them into numerous our foods. They upload a hearty and flexible contact to a easy dinner and pair smartly with more than a few primary lessons. On this rice recipe, their meaty texture and taste supplement the fluffy rice, developing a powerful, scrumptious, and warming dish.

Why We Love This Mushroom Rice Recipe

• Simple. Rice with mushrooms is strangely simple to make, and the recipe takes half-hour.
• One pot. I like one-pot recipes. The very last thing someone desires when making dinner is to have a number of pots and pans to clean.
• Comforting. That is one in all our go-to vegetarian foods. Fluffy rice, earthy mushrooms, tangy garlic, and shiny herbs will immediately make you’re feeling nourished and comfy.
• Flexible. I normally make this as an aspect dish, however occasionally I’ll most sensible the rice with shrimp, an egg, or some rotisserie rooster to make a whole meal.  

Elements For Mushroom Rice

• Butter: I exploit unsalted butter for this recipe.
• Olive oil: Use olive oil or your favourite cooking oil.
• Garlic: Mushrooms and garlic move completely in combination.
• Mushrooms: I exploit cremini mushrooms, however you’ll use any kind.
• Onion: A yellow onion is perfect for this recipe, however white onions may even paintings.
• Raw white rice: I like to recommend long-grain rice.
• Recent thyme: You’ll replace dried thyme or some other contemporary herbs.
• Salt & Recent Floor Black Pepper
• Low-sodium broth: Any form of broth will paintings. You’ll additionally use water as an alternative.
• Inexperienced onions: You want to additionally use chives or parsley as an alternative.

How you can Make Mushroom Rice

1. In a big pan, warmth butter and olive oil. Sauté garlic for 15 seconds, then upload mushrooms and cook dinner for roughly 8 mins. Take away mushrooms and put aside.
2. Prepare dinner the onions in the similar pan with further oil and butter for three mins, then upload extra garlic.
3. Stir rice into the pan, seasoning with thyme, salt, and pepper.
4. Deglaze the pan with a touch of broth, scraping up any brown bits, then upload the rest broth and simmer. Duvet and cook dinner on low till broth is absorbed, about quarter-hour.
5. Flip off warmth, stir in mushrooms and inexperienced onions, duvet, and let take a seat for 10 mins. Fluff the rice and serve.

Serving Ideas

This straightforward mushroom rice pilaf is going smartly with a hearty entree like those Nation Taste Beef Ribs or my very talked-about Garlic Butter Baked Salmon. Our comforting Baked Honey Mustard Rooster could also be an excellent thought, as are my Juicy Range Most sensible Rooster Thighs or this scrumptious Sirloin Most sensible Roast.

How you can Retailer and Reheat Extras

• To retailer leftover mushroom rice, let it cool totally, then upload it to an hermetic container. It’ll final within the refrigerator for as much as 4 days or freeze for as much as 3 months. Thaw absolutely earlier than reheating.
• To reheat, heat it up within the microwave in 20-second increments or at the stovetop over medium warmth. Upload a touch of water over the rice when reheating to stay it from getting dry or clumpy.

Extra Mushroom Recipes to Check out