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This Quattro Formaggi pizza is impossible to resist! It’s crowned with a tangy pink sauce and the vintage Italian aggregate of 4 cheeses.
Right here’s a pie that’s one of the crucial Italian greats: Quattro Formaggi! This vintage Italian aggregate of 4 cheese is standard for a explanation why: mix every taste and texture and it makes one totally impossible to resist slice! There’s the melty mozzarella, sharp and salty Parmesan and Pecorino cheese, and the delicate funk of gorgonzola. Mix all of it on pillowy pizza crust with zingy pizza sauce and it’s a fit made in pizza heaven.
What’s quattro formaggi?
Quattro formaggi approach 4 cheese in Italian, and refers to a well-liked taste of pizza that includes a mixture of 4 cheeses, without or with pink sauce. The forms of cheeses range in keeping with the pizzeria, however the commonest aggregate is mozzarella, gorgonzola, Parmesan and fontina cheese. Different diversifications come with swapping out the Parmesan and fontina with pecorino romano, asiago, ricotta, taleggio, robiola, or different Italian cheeses.
For this spin on quattro formaggi pizza, we used Pecorino Romano rather than the fontina cheese to deliver a salty depth to this pie. Listed below are the elements you’ll want for this pie:
Pizza dough choices
Learn how to make a Quattro Formaggi pizza that tastes such as you’re in Italy? Make do-it-yourself pizza dough! We’ve honed our dough recipes to perfection over a decade of recipe checking out. Each and every one of the crucial recipes under works completely in a regular oven or pizza oven to make next-level artisan pizza:
- Perfect Pizza Dough: The usual! That is our very best oven pizza dough and works very best on a pizza stone.
- Skinny Crust Pizza Dough: This modification is straightforward and you’ll be able to roll it out as an alternative of stretching it.
- Pizza Oven Dough: Were given a pizza oven? That is the dough recipe for you.
- Perfect-Ever Sheet Pan Pizza: This easy recipe makes the an identical of 2 pizzas in a sheet pan: and also you don’t want any particular gear!
The most productive sauce for quattro formaggi (or move with out)
Quattro formaggi pizza may also be served with a pink tomato-based pizza sauce or with out sauce, known as Pizza Bianca (white pizza). They each style nice, however we adore little bit of pink sauce to actually make this pie shine. Listed below are a couple of notes:
- For a pink pizza, unfold somewhat of tomato sauce for a daring, saucy pie. Do that very best do-it-yourself pizza sauce recipe, which you’ll be able to whip up in simply 5 mins, no cooking required.
- For a white pizza, be sure to brush the dough with olive oil earlier than layering it with cheese. It’s just a little extra cheese ahead and dryer. So as to add just a little extra moisture, that you must believe spreading a ricotta as a base like on this Pizza Bianca.
In the event you’re making our very best pizza dough or skinny crust pizza, you’ll want a pizza stone and peel for this recipe. In the event you’re the use of a pizza oven, it normally comes with its personal pizza peel that may resist the prime temperatures. In the event you don’t have those gear, believe making the sheet pan pizza dough or a pan pizza! Listed below are some notes on those gear:
- Pizza stone: Baking on a pizza stones makes the crust crisp at the out of doors and chewy at the inside of. Right here’s the pizza stone we propose.
- Pizza peel: This paddle slides the pie onto the new stone within the oven. We propose this usual pizza peel or this conveyor pizza peel, which makes shifting to the oven a breeze.
- Pizza oven (not obligatory): An outside pizza oven makes subsequent point pizza! We now have enjoy with each the Ooni pizza oven and the ROCCBOX (the ROCCBOX is our desire). We used a pizza oven to get the charred crust you notice within the footage.
Tell us if you happen to do this Quattro formaggi pizza and what you assume within the feedback under!
Extra pizza recipes
There are countless tactics to best a pizza! Listed below are a couple of of our favourite pizza recipes:
This quattro formaggi pizza recipe is…
Vegetarian.
Description
This Quattro Formaggi pizza is impossible to resist! It’s crowned with a tangy pink sauce and the vintage Italian aggregate of 4 cheeses.
- 1 recipe Perfect Pizza Dough
- ½ cup Home made Pizza Sauce
- ½ cup shredded mozzarella cheese (complete milk if conceivable)
- 1 ½ tablespoons grated Pecorino Romano cheese
- 2 tablespoons grated Parmesan cheese
- 3 tablespoons gorgonzola crumbles
- Make the pizza dough: Observe the Perfect Pizza Dough, Skinny Crust Pizza Dough or Pizza Oven Dough recipes to organize the dough. (This takes about quarter-hour to make and 45 mins to leisure.)
- Position a pizza stone within the oven and preheat to 500°F. OR preheat your pizza oven (right here’s the pizza oven we use).
- Make the pizza sauce: Make the Home made Pizza Sauce. (You’ll use about ½ cup for the pizza; reserve the remainder sauce and refrigerate for as much as 1 week.)
- Bake the pizza: When the oven is able, mud a pizza peel with cornmeal or semolina flour. (In the event you don’t have a pizza peel, you’ll be able to use a rimless baking sheet or the again of a rimmed baking sheet. However a pizza peel is easily well worth the funding!) Stretch the dough right into a circle; see Learn how to Stretch Pizza Dough for directions. Then gently position the dough onto the pizza peel.
- Unfold a skinny layer of the pizza sauce over the dough. Upload the mozzarella cheese, then sprinkle with the Pecorino Romano, Parmesan and gorgonzola cheese.
- Use the pizza peel to scrupulously switch the pizza onto the preheated pizza stone. Bake the pizza till the cheese and crust are properly browned, about 5 to 7 mins within the oven (or 1 to two mins in a pizza oven).
- Permit the pizza to chill for a minute or two earlier than reducing into items. Serve in an instant.
- Class: Pizza
- Approach: Baked
- Delicacies: Pizza
- Nutrition: Vegetarian
Key phrases: Quattro Formaggi, quattro formaggio, Quattro Formaggi pizza
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