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Steamed Broccoli Recipe | Diethood

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Steamed Broccoli Recipe | Diethood

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This garlicky steamed broccoli with crispy, buttery panko is a simple 25-minute recipe. A touch of lemon juice and herby parsley brighten the whole thing up for the easiest summer time facet!

Steamed broccoli with buttery panko and a splash of lemon juice.

Why I Love This Steamed Broccoli Recipe

You’ll make this fast broccoli facet for weeknight dinners, cookouts, and gatherings.

  • Novice-friendly. There are not any sophisticated ways for boiling the broccoli or making the breadcrumb aggregate, making it best for chefs of any talent stage.
  • Little oil. No oil is had to prepare dinner the smooth broccoli, and just a little bit of butter is had to crisp the panko.
  • Handy. Use contemporary or frozen broccoli so you’ll be able to throw in combination this simple facet on any weeknight.
  • Flexible. Broccoli is a wonderful base for experimenting with flavors. Upload Alfredo sauce, make it highly spiced, or most sensible it with quite a lot of melty cheese.
Bowl of garlic steamed broccoli with sliced almonds and a lemon wedge.

The Elements

Cooking this steamed broccoli dish begins with accumulating some easy substances that mix completely to toughen the herbal flavors of the veggie. The lemon juice provides the easiest quantity of brightness!

  • Broccoli – Be certain that it’s chopped into florets.
  • Water – For boiling the broccoli.
  • Salt and pepper – I want kosher salt and freshly-cracked black pepper.
  • Butter – Cut back the salt in the remainder of the recipe in the event you use salted butter.
  • Garlic – Contemporary garlic or garlic paste are highest, however garlic powder will even paintings.
  • Panko – Common or Italian breadcrumbs paintings too.
  • Lemon – You’ll want the zest and juice.
  • Contemporary Parsley – That is an non-compulsory garnish. Keep away from yellow or wilted parsley as it’ll style sour.
Boiling the broccoli in a pot.

How To Make Garlic Steamed Broccoli

This scrumptious broccoli dish calls for just a few simple steps to make. The garlic butter provides richness and taste, and the crispy garlic-panko provides the BEST crunch.

  1. Get ready the broccoli. Deliver a pot of water to a boil. Upload the broccoli and prepare dinner it (lined) for 7-8 mins, or till fork-tender. Drain it, pat it dry with a paper towel, and season it with salt and pepper. Set it apart.
  2. Make the panko aggregate. Soften the butter in a big pan over medium warmth. Upload the garlic and prepare dinner it for 1 minute, till aromatic. Combine within the panko, zest, and lemon juice. Season it with salt and pepper. The panko aggregate must be golden and crispy.
  3. Combine it. Stir within the cooked broccoli and let the whole thing warmth up for any other 2 mins.
  4. Serve. Garnish with contemporary parsley, serve, and revel in!

Can You Steam Frozen Broccoli?

In fact! You don’t even want to thaw it. Upload 2-3 mins to the common cooking time or observe the package deal directions.

Angled photo of broccoli with lemon wedges and crispy panko in a bowl.

Steamed broccoli received’t be so dull when you toss it with juicy rooster, melty cheddar, or creamy Alfredo sauce!

  • Make it tacky. Sprinkle 1-2 cups shredded cheddar, mozzarella, or parmesan cheese over the broccoli throughout the final 5 mins of cooking. Duvet the pan and prepare dinner till melty.
  • Re-use the pot. To scale back cleanup, when you set the boiled broccoli apart, dry the pot and use it to arrange the breadcrumb aggregate.
  • Upload crunch. Sprinkle 1-2 tablespoons sliced almonds, chopped walnuts, or cashew nuts over each and every serving bowl for some nutty crunch.
  • Upload protein. Stir leftover Speedy Pot Turkey Breast or Juicy Rooster Breasts into the broccoli for a easy facet salad. Shredded rotisserie rooster works too.
  • Use leftovers. Procedure leftover croutons, salted crackers, or toasty bread till fantastic and crumbly. Use the mix because the breadcrumbs.
  • Make it creamy. Pour 1 cup béchamel or Alfredo sauce into the pan. Combine it with the broccoli for a creamy facet dish.
  • Extra veggies. Switch part of the broccoli for cauliflower florets.
  • Upload warmth. Sprinkle 1/4/-1/2 teaspoon crimson pepper flakes or cayenne pepper into the breadcrumb aggregate.
Overhead photo of a bowl of cooked broccoli with garlic panko mixture, a lemon wedge, and sliced almonds.

Serving Tips

Serve this garlic butter steamed broccoli as an aspect for your entire favourite mains.

Right kind Garage

This mild recipe is highest the day it’s made for the reason that breadcrumbs will keep crispy.

  • Refrigerator: Position it in an hermetic container for as much as 4 days.
  • To reheat it: Microwave it in 30-second increments till heat. You’ll be able to additionally reheat it in a pan over medium-high warmth for 7-10 mins, stirring repeatedly.

Extra Simple Veggie Aspects

Prep Time 10 mins

Prepare dinner Time 15 mins

General Time 25 mins

  • Upload the water to a pot and produce to a boil. Upload the broccoli florets to the boiling water and canopy. Prepare dinner for 7 mins or till fork-tender.

  • Drain, pat them dry with a paper towel, and season with salt and pepper; put aside.

  • Soften the butter in a big skillet over medium warmth.

  • Upload the minced garlic to the melted butter and prepare dinner for 1 minute or till comfortable and aromatic, stirring on occasion. Do not burn the garlic.

  • Stir within the panko crumbs, lemon zest, and lemon juice. Season with salt and pepper, combine, and stir till the whole thing is easily mixed and wet.

  • Stir within the ready broccoli and prepare dinner till all is mixed and heated thru, about 1 to two mins.

  • Take away from warmth and switch to a serving plate.

  • Garnish with contemporary parsley and serve.

  • One Pot: If you happen to’d like to attenuate cleanup, merely set the boiled broccoli apart, dry the pot, after which use the similar pot to arrange the breadcrumb aggregate.
  • Use Frozen Broccoli: Go for frozen broccoli for comfort; there’s no want to thaw it previously. Merely lengthen the common cooking time through 2-3 mins or adhere to the package deal directions.
  • Garage: Retailer the steamed broccoli in an hermetic container and stay it within the refrigerator for as much as 4 days.

Serving: 4 oz. | Energy: 131 kcal | Carbohydrates: 16 g | Protein: 4 g | Fats: 7 g | Saturated Fats: 4 g | Polyunsaturated Fats: 0.3 g | Monounsaturated Fats: 2 g | Trans Fats: 0.2 g | Ldl cholesterol: 18 mg | Sodium: 124 mg | Potassium: 368 mg | Fiber: 3 g | Sugar: 2 g | Nutrition A: 882 IU | Nutrition C: 102 mg | Calcium: 59 mg | Iron: 1 mg

Dietary information is an estimate and equipped as courtesy. Values might range consistent with the substances and equipment used. Please use your most popular dietary calculator for extra detailed information.

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