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This 3-ingredient strawberry mousse is mild, fluffy, and bursting with berry taste! Made with simply strawberries, whipped cream, and a marginally of sweetness, it’s the easiest simple dessert for any instance.
Right here at A Couple Chefs we’ve been on a kick of making 3 aspect recipes, as a result of who doesn’t love simplicity? (We’re even authors of a cookbook all about easy recipes.) Right here’s our newest easy no bake dessert thought: this strawberry mousse recipe! A mix of ripe berries, heavy cream, and a marginally of sweetener takes simply mins to whip up and makes a pile of fluffy, berry-scented goodness. We noticed the idea that on Instagram, then created our personal spin on it the usage of maple syrup, our immersion blender and a at hand whisk. In the event you’re like us, upload a handful of overwhelmed pretzels for that nostalgic punch of salty and candy!
All you want are 3 elements for this strawberry mousse
There’s a undeniable pride to creating one thing with simplest 3 elements, proper? This candy deal with is highest for whipping up in a couple of mins for dinner visitors or with a child for your lifestyles. You’ll want a small blender (or blender, stay studying for why), a whisk, and this handful of elements for make this lusciously fluffy berry mousse. Listed here are the elements you’ll want:
- Strawberries: Attempt to in finding the ripest, reddest berries you’ll be able to. Bonus issues for native berries! Needless to say out of season berries can also be tart and tasteless, so making this within the wintry weather months it’s now not as tasty (regardless that you’ll be able to upload extra sugar to compensate).
- Natural maple syrup, honey or sugar: We love this dessert best possible sweetened with maple syrup, in particular the kind marked “Grade A: Darkish Colour and Tough Taste” in the USA. We discover it has the most efficient taste and steer clear of any syrups marked amber. Honey works smartly as a sweetener as smartly, as does granulated sugar.
- Heavy cream: This aspect is what makes the magic! There are not any substitutes for heavy cream right here, because the dairy-fat is what makes the fluffy texture.
A scrumptious shortcut for mousse
We can admit this strawberry mousse isn’t “technically” a standard mousse like this chocolate mousse, which is cooked at the stovetop and thickened with eggs. Recall to mind it as a scrumptious shortcut! On account of that, the feel is extra mild and fluffy than a normal mousse. You’ll be able to refrigerate the mousse after whipping it up, which is helping to make extra of a “set” texture.
You’ll be able to regulate the wonder to style
We love making this strawberry mousse recipe with 2 tablespoons sweetener, which makes for a frivolously candy mousse. However in the event you’re used to very candy cakes or are cooking for a crowd this is, use 3 tablespoons sweetener for a sweet-tasting strawberry mousse. You additionally might wish to use sugar as your sweetener, because it brings a extra direct sweetness in comparison to the nuanced taste of maple syrup or honey.
Don’t have a small blender? No drawback
This recipe makes use of a small or immersion blender since the total amount of berries is so small, it doesn’t mix smartly in a normal dimension of blender. (In the event you’ve attempted it, you understand!)
A meals processor will have to additionally paintings for this recipe. Or, double the recipe and make it in a normal blender so the amount is big sufficient to mix. Then simply use part the strawberry puree for the mousse and use the remainder in different ways (see those concepts!).
In a different way to serve it: as strawberry mousse pie!
This strawberry mousse is scrumptious served up in little jars with overwhelmed pretzels or graham crackers. Or in the event you like, you’ll be able to make double the recipe and pour it right into a pretzel crust or graham cracker crust! Remember to refrigerate it for a couple of hours sooner than helping set the mousse to a thicker texture.
Vitamin concerns, and a trick for vegan
This strawberry mousse recipe is vegetarian and gluten-free. We’ve now not examined a vegan variation, however we’d recommend making an attempt this vegan heavy whipping cream via Nora Chefs and gently folding within the strawberry puree. Tell us in the event you take a look at it!
Extra strawberry recipes we like
Include the season with extra of our favourite strawberry recipes! We are hoping you like this recipe and tell us what you suppose within the feedback beneath.
01
Strawberry Rhubarb Pie
This strawberry rhubarb pie recipe is natural perfection, with thick candy tart berry filling and flaky pie crust. 5 stars!…
02
Strawberry Ice Cream
This do-it-yourself strawberry ice cream recipe is the most efficient! It’s creamy and bursting with natural, candy tart berry taste. Everybody…
03
Simple Strawberry Compote
This strawberry compote recipe makes a thick, candy sauce that’s highest for drizzling over ice cream, waffles, cheesecake and extra!…
Description
This 3-ingredient strawberry mousse is mild, fluffy, and bursting with berry taste! Made with simply strawberries, whipped cream, and a marginally of sweetness, it’s the easiest simple dessert for any instance.
- 1 cup diced strawberries (about 8 oz)
- 2 tablespoons* maple syrup (or honey or sugar)
- 1 cup heavy cream
- Blank and chop the strawberries. The usage of a small blender or immersion blender,** mix them with the maple syrup. Upload the cream and pulse 2 to three occasions till blended.
- Pour the cream combination right into a bowl. Whip with a whisk for two mins till thickened and fluffy.
- Serve straight away or refrigerate till serving. Serve with overwhelmed pretzels or graham crackers if desired.
Notes
*2 tablespoons maple syrup makes for a frivolously candy mousse. Use 3 tablespoons in the event you choose a candy mousse.
**A meals processor will have to additionally paintings. Doubling the recipe works in a normal blender because the amount is big sufficient to mix. In the event you don’t have a small blender, you’ll be able to mix double the berries in a big blender and use part the puree for the mousse.
- Class: Dessert
- Means: No Cook dinner
- Delicacies: Dessert
- Vitamin: Vegetarian
Key phrases: Strawberry mousse, strawberry mousse recipe
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