Not anything screams summer time greater than gorgeous, juicy tomatoes. That’s why we wrapped up the AK Summer season Collection that includes the beautiful fruit! If you happen to’re fortunate sufficient to be rising tomatoes on your lawn at the moment (any sort!) then get in a position for an epic new appetizer, snack, or summery lunch to make use of them up.

The toughest phase about making this recipe? Arising with the most efficient title for those cuties! We began with highly spiced cheddar and heirloom tomato tarts however briefly discovered that they style similar to PIZZA. That’s proper, say hi to those implausible, simple pizza tarts made with 5 tremendous easy substances and baked to crispy, tacky perfection.

Those pizza puff pastry tarts are the savory, summery model of my Pear, Walnut & Cheddar Puff Pastry Tart, they usually’re completely very best to your subsequent BBQ, potluck, or dinner birthday celebration. Acquire up some contemporary tomatoes, your fav cheese, and get baking!

Welcome to the AK Summer season Collection

For the remainder of the summer time, we’ll be dedicating each and every week to choose summer time produce! Week 5 is HERE and we’re celebrating stunning tomatoes — wrapping up with the BEST pizza tarts. Keep tuned at the weblog and on Instagram for each and every week’s produce spotlight, amusing movies, and extra.

The entirety you’ll wish to make those pizza tarts

The most efficient phase about those contemporary tomato tarts? They require simply 5 easy substances, plus slightly salt and pepper! Right here’s the whole lot you’ll wish to lead them to:

• Puff pastry: the bottom and “crust” of those tarts is scrumptious puff pastry. You’ll need to purchase a 9×13-inch frozen sheet of puff pastry and thaw it within the fridge ahead of the use of it.
• Cheese: you realize I like a kick of warmth, so I used Cabot Habanero Cheddar on this recipe, which melts tremendous neatly. Be at liberty to make use of common cheddar cheese, too.
• Tomato: it’s heirloom tomato season, other people! We’re reducing up one very huge heirloom tomato for those pizza tarts.
• Thyme: slightly contemporary thyme provides the very best herby part that actually makes the tarts style like pizza.
• Egg: you’ll additionally want an egg to make use of as an egg wash for the sies of the puff pastry ahead of baking.
• Salt & pepper: don’t omit to season your tomatoes!

Customise your pizza tarts

As a result of those simple pizza tartlets have such minimum substances, you’ll be able to simply lead them to your personal. Right here’s what I will counsel relating to swaps:

• Make a choice your cheese. Be at liberty to get ingenious right here! As I discussed I like highly spiced cheddar, however common cheddar, mozzarella cheese, or any of your fav pizza cheeses will paintings neatly.
• Select your veggies. I actually sought after to have heirloom tomato shine in those tacky tomato tarts, however that you must additionally use different conventional pizza toppings like inexperienced pepper, crimson onion, black olives, and mushrooms.
• Upload some meat. Sure, that you must even upload pepperoni or cooked, crumbled sausage for much more pizza taste! Upload them on best of the tomato proper ahead of baking for an additional savory part.

Upload additional warmth

If you’ll be able to’t discover a highly spiced cheddar (or need even MORE spice), sprinkle each and every tart with crimson pepper flakes after including the cheese! And should you love candy, savory, and highly spiced all in combination, check out drizzling each and every pizza tart with slightly scorching honey. I like to recommend this logo, in a different way, you’ll be able to make your personal by means of heating up the honey with a pinch of cayenne pepper or a tiny little bit of scorching sauce.

The important thing to crispy puff pastry tarts

Whilst those pizza tarts don’t require any pizza sauce, which might lead them to susceptible to getting soggy at the backside, they do have to carry the burden of a juicy heirloom tomato slice. Haven’t any concern, with those easy steps you’ll have a wonderfully juicy tomato with none soggy puff pastry:

1. Position your tomato slices between two huge paper towels on a plate.
2. Salt all sides of your tomato slices.
3. Let the salted tomato slices sit down for quarter-hour.

This may occasionally assist to attract out extra liquid from the tomatoes in order that your puff pastry remains great and crispy all over!

Methods to make pizza tarts

1. Prep the puff pastry. After thawing your puff pastry sheet within the fridge, lower it into 6 equivalent rectangles and position the rectangles on a baking sheet coated with parchment paper. Use a fork to poke each and every puff pastry rectangle a couple of instances everywhere.
2. Cheese ’em up. Sprinkle each and every piece of puff pastry with cheese, leaving a three/4-inch border across the edge, then position them within the refrigerator to cool.
3. Prep your tomatoes. Salt and drain your tomatoes as I described above!
4. Bring together the tarts. Take the puff pastry slices out of the refrigerator and best each and every with a tomato slice and a sprinkle of unpolluted thyme. Whisk your egg in a small bowl and use a pastry brush to sweep the egg onto the sides of each and every piece of puff pastry.
5. Bake & eat. Bake up the pizza tarts till deeply golden brown and season with some black pepper. Revel in!

Storing guidelines

When you’ve got any pizza puff pastry tarts left over, merely retailer them in an hermetic container within the fridge for as much as 5 days. You’ll reheat it within the oven till warmed thru (simply make sure that to not overbake).

Extra scrumptious appetizers

Get all of my appetizer recipes right here!

I am hoping you like those implausible pizza puff pastry tarts! If you’re making them make sure to go away a remark and a score so I do know you loved them. Revel in, xo!

Prep Time 20 mins mins

Cook dinner Time 25 mins mins

Overall Time 45 mins mins

ServesServes 6 servings

Implausible pizza puff pastry tarts made with stunning heirloom tomato and scrumptious highly spiced cheddar cheese. Those simple pizza tarts critically style like your favourite slice of tacky pizza however with a beautiful, flaky crust and a kick of warmth! A good way to make use of up contemporary summer time tomatoes and very best to your subsequent dinner birthday celebration or potluck.

Components

• 1 (9×13-inch) sheet frozen puff pastry, thawed within the fridge
• 6 oz. shredded highly spiced cheddar (or common cheddar) cheese
• 1 very huge heirloom tomato, lower into 6 ¼-inch slices
• Kosher salt
• 1 tablespoon contemporary thyme leaves
• 1 egg
• Freshly floor black pepper

Directions

• Line a big baking sheet with parchment paper. Lay the sheet of puff pastry on a chopping board and lower it into 6 equivalent rectangles. Lay each and every piece of puff pastry at the parchment-lined baking sheet, leaving a ½-inch house between each and every piece. Poke each and every piece with a fork a couple of instances everywhere.

• Sprinkle each and every piece of puff pastry with 1 ounce of shredded cheese, leaving a ¾-inch border across the edge, then position the baking sheet within the refrigerator whilst you get ready the tomatoes in order that the puff pastry remains chilly.

• Generously salt each and every aspect of the tomato slices, lay them between two huge paper towels on a big plate, and allow them to sit down for quarter-hour. This may occasionally assist draw out extra liquid from the tomatoes in order that the tarts aren’t soggy. Whilst the tomatoes sit down, preheat the oven to 400ºF.

• Take the baking sheet out of the refrigerator and best with the tired tomato slices and a sprinkle of unpolluted thyme. In a small bowl, whisk the egg with a fork and use a pastry brush to sweep at the edges of each and every puff pastry piece. This may occasionally create a pleasing golden brown crust when baked.

• Bake for 25-Half-hour till the pastry is deeply golden and crisp. Take away from the oven and season with freshly floor black pepper. If you happen to’re serving those as appetizers, be happy to slice each and every piece in part diagonally. Serve heat.

Recipe Notes

Retailer any leftover tart in an hermetic container within the fridge for as much as 5 days or freezer for as much as 1 month. Reheat within the oven till heated thru.
If you’ll be able to’t to find highly spiced cheddar however nonetheless need slightly warmth, I counsel sprinkling each and every tart with crimson pepper flakes after including the cheddar cheese.

Diet

Serving: 1tartletEnergy: 265kcalCarbohydrates: 16.6gProtein: 9.9gFats: 17.5gSaturated Fats: 9gFiber: 0.9gSugar: 1.9g