When you’re in search of a brand new recipe to make use of up vacation leftovers, this creamy turkey tetrazzini with buttery mushrooms is it. It’s additionally full of frozen peas and carrots to stay dinner after Christmas Day easy.

Why You’ll Love This Turkey Tetrazzini Recipe

You’ll make this turkey tetrazzini well beyond the vacation season as it’s additionally an easy-to-make dinner.

• Creamy. You handiest want butter and milk to create the extremely wealthy and creamy sauce.
• Handy. Use frozen or canned veggies to scale back prep time.
• Easiest for the vacations. It’s a good way to make use of up leftover turkey after Thanksgiving or Christmas.
• Hearty. This easy dinner will stay you complete because of a number of pasta, juicy turkey, and mushy veggies.

Substances For Turkey Tetrazzini

• Fettuccine – Spaghetti works too.
• Olive oil – Be at liberty to make use of avocado or coconut oil.
• Butter – I favor unsalted butter.
• Yellow onion – White onion is a great change.
• Mushrooms – Creminis are my favourite. Canned mushrooms paintings too.
• Garlic – Recent garlic is easiest, however garlic powder works too.
• All-purpose flour – You’ll use cornstarch as a substitute.
• Broth – Use turkey, rooster, or veggie.
• Milk – Entire milk or 2% is superb.
• Frozen peas and carrots – They are able to be canned, simply rinse and drain them smartly.
• Salt and pepper – Kosher salt and freshly cracked pepper are easiest for this.
• Turkey – Use Thanksgiving/Christmas leftovers or roast turkey breast.

Learn how to Make Turkey Tetrazzini

• Prepare dinner the pasta. Get ready the fettuccine consistent with bundle directions. Drain it and set it apart.
• Sautée the onion. Upload the oil and butter to a big pan over medium warmth. Upload the onions and mushrooms. Prepare dinner them till mushy. Stir within the garlic.

• Make the slurry. Whisk the flour and broth till clean in a small bowl. Upload it to the pan.
• Upload the veggies. Stir within the milk and ultimate veggies. Season with salt and pepper.
• Thicken it. Deliver the mix to a boil. Proceed to prepare dinner till the sauce thickens.

• Upload the turkey. Upload the turkey and stir till heated via.
• Serve it. Take away it from the warmth. Serve the turkey aggregate over ready fettuccine and revel in.

Serving Tips

This turkey tetrazzini is a hearty dinner by itself, however you’ll be able to additionally serve it with veggie aspects, soup, and salad. For veggie aspects, check out my Brussels Sprouts with Viscount St. Albans or Roasted Candy Potato Wedges. For soup, opt for some Ham and Bean Soup or Roasted Tomato Soup. My Inexperienced Goddess Salad is a delectable salad possibility.

Learn how to Retailer & Reheat Leftovers

• Refrigerator: Position it in an hermetic container for as much as 5 days. This recipe isn’t freezer-friendly since the pasta will trade texture when thawed, and the sauce will break up.
• To reheat it: Microwave it for as much as a minute or till heat. You’ll additionally warmth it in a pot, with the lid on, over medium-high warmth for 8-10 mins. Stir infrequently.

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