Does someone else agree that pears are probably the most underrated culmination in the market? SO JUICY, SO SWEET. SO FABULOUS. Someone else take into account my fabulous juicy pear crisp? YUM.

Anyway, I used to consume pears at all times as a child; now I to find myself purchasing them for my kiddos, who love them simply as a lot. Unfortunately, they ripen temporarily so I’ve to seek out techniques to experience them ahead of they flip to mush.

As soon as once more, a few years again, I confronted this catch 22 situation on a wild Friday night time in. I noticed ripe pears sitting on my counter and figured I’d throw them in a easy, but fabulous oatmeal bake that all the circle of relatives may consume tomorrow. Wow, simply wow — it became out insanely excellent. A touch of brown butter caramel taste, loads of vanilla, and juicy candy pears in each and every chew.

This brown butter pear baked oatmeal is straightforward to make and really the easiest breakfast or brunch! Serve it up for Thanksgiving breakfast — you’ll want the gasoline for all of that cooking and I promise you’re going to find it irresistible!

What you’ll want to make this pear baked oatmeal

This straightforward pear baked oatmeal is extremely easy to make and makes use of loads of pantry staples for a fast breakfast. Plus, you’ll get the coziest flavors from juicy pears, cinnamon, caramel-like brown butter and vanilla. Right here’s what you’ll want:

• Butter: you’ll want some butter, after all, to make that wealthy brown butter for the oatmeal. We’re simplest the use of 1/4 cup within the recipe to present it that caramel-like taste and stay it additional wet.
• Eggs: this baked oatmeal recipe makes use of 2 eggs. I haven’t attempted with flax eggs, however let me know when you do.
• Sweetener: we’re the use of a bit natural maple syrup, vanilla & cinnamon to present it that deliciously candy vanilla taste.
• Milk: I love to make use of unsweetened almond milk on this recipe, however you’ll use any milk you’d like. Coconut milk can be fabulous!
• Oats: as it’s baked oatmeal, after all! Please you should definitely use old skool rolled oats, now not metal minimize or fast oats, on this recipe.
• Baking staples: you’ll additionally want some baking powder & salt.
• Pears: the juicy pears really make this baked oatmeal particular. I really like Bartlett pears for the most efficient texture.
• Not obligatory: I really like including diced walnuts or pecans for a bit crunch, too!

How one can inform when a pear is ripe

It may be tough to inform when a pear is completely ripe, however listed here are my perfect guidelines: follow a rather drive to the fruit, close to the stem. Whether it is rather comfortable, then it’s highest for consuming or the use of in a recipe. I don’t counsel consuming or the use of in recipes if the pear continues to be laborious. At all times retailer your pears at the counter (or at room temperature!).

Must I peel the pears ahead of including them?

Little need! You’ll be able to slice the pears as-is, on the other hand, be at liberty to peel them first when you choose them that method.

How one can brown butter

The brown butter provides such an out of this world taste to this oatmeal bake and is more straightforward to make than you assume! Get all of my guidelines and methods for browning butter in this submit and get able so as to add it to actually the whole thing.

Not obligatory element swaps

• To stay this baked oatmeal dairy loose: you’ll use vegan butter or melted coconut oil as an alternative of actual butter. Alternatively, don’t check out browning both of the ones choices, as it is going to now not paintings.
• To make gluten loose: you should definitely use gluten loose rolled oats when you’d love to make this recipe gluten loose.
• Don’t have pears available? As a substitute of pears, apples would even be a scrumptious choice. I all the time opt for Honeycrisp as they’re great, candy and juicy!

Can I make this pear oatmeal bake vegan?

I haven’t examined a vegan model of this pear oatmeal bake however you’ll check out the use of a flax egg or two! I feel it must paintings smartly, however please let me know within the feedback.

Make sure you additionally use melted coconut oil or vegan butter as an alternative of normal butter.

Glorious pear baked oatmeal in 5 easy steps

1. Prep your pan. Grease a 9×9 inch baking pan with cooking spray and preheat your oven to 350 levels F.
2. Brown that butter. Identical to within the directions above!
3. Combine the rainy. Upload all the rainy components to a big bowl and blend smartly.
4. Upload the dry. Then combine in all the dry components, stirring within the pears and brown butter ultimate.
5. Bake & experience! Pour the pear baked oatmeal aggregate into your ready pan, best with nuts when you’d like, and bake till set! Minimize into 6 slices for breakfast.

How one can retailer & reheat baked oatmeal

• Within the refrigerator: be sure that the pear baked oatmeal has totally cooled, after which quilt your 9×9 inch pan with tinfoil ahead of shifting it to the fridge. It is going to keep excellent lined within the fridge for 3-4 days, and you’ll reheat person slices within the microwave for 30-60 seconds. You’ll be able to additionally retailer person slices in hermetic bins for speedy, on-the-go breakfasts.
• To freeze: as soon as the pear oatmeal bake has totally cooled, minimize it into 6 squares and wrap each and every sq. in plastic wrap and tinfoil. While you’re able to consume it, position the unwrapped frozen sq. of baked oatmeal on a microwave secure dish and microwave it at 30 2d periods for 1-2 mins. When you’d love to freeze all the baked oatmeal for later, merely reheat it within the oven for 20-25 mins at 350 levels F whilst it’s lined with tinfoil.

Extra breakfast recipes you’ll love

Get all of my scrumptious breakfast recipes right here!

I’m hoping you like this superb vanilla brown butter pear baked oatmeal recipe! If you are making it you should definitely go away a remark & a ranking so I understand how you loved it. Experience, xo.

Vanilla Brown Butter Pear Baked Oatmeal

Prep Time 25 mins mins

Prepare dinner Time 35 mins mins

Overall Time 1 hour hour

ServesServes 6 servings

Glorious vanilla brown butter pear baked oatmeal with hints of cinnamon and candy pears in each and every chew. This straightforward pear oatmeal bake is stuffed with warming flavors and makes the easiest wintry weather breakfast or brunch!

Substances

• Rainy components:
• ¼ cup butter*
• 2 eggs
• ¼ cup natural maple syrup
• 1 ¾ cups unsweetened almond milk (or any milk of selection)
• 1 tablespoon vanilla extract
• Dry components:
• 2 cups old skool rolled oats
• 1 ½ teaspoons cinnamon
• 1 teaspoon baking powder
• ¼ teaspoon salt
• Combine-ins
• 2 small to medium ripe bartlett pears, diced (about 1 ½ cups diced pears)
• Not obligatory:
• ¼ cup finely diced walnuts (or sub pecans)

Directions

• Preheat the oven to 350 levels F. Grease a 9×9 inch pan with oil or nonstick cooking spray and put aside.

• *First, brown your butter: upload butter to a small saucepan and position over medium warmth. As soon as melted, the butter will start to crackle, after which ultimately foam. This will likely take a couple of mins. Be sure you whisk continuously all through this procedure. After a few mins, the butter will start to brown and switch a pleasant golden amber colour at the backside of the saucepan. Proceed to whisk and take away from warmth as quickly because the butter starts to brown and provides off a nutty aroma. Put aside to chill for five mins.

• In a big bowl, whisk in combination the eggs, natural maple syrup, almond milk and vanilla extract.

• Upload the dry components to the bowl with the rainy components: oats, cinnamon, baking powder and salt. Combine till blended, then stir in diced pears and in the end, the browned butter.

• Pour aggregate into the ready pan and easy best. Sprinkle the highest with chopped walnuts, if the use of. Bake for 35-45 mins or till the sides are rather golden brown and middle is about. Take away from the oven, permit to chill for 10 mins, then minimize into 6 slices and serve.

Recipe Notes

To stay this baked oatmeal dairy loose: you’ll use vegan butter or melted coconut oil as an alternative of actual butter. Alternatively, don’t check out ‘browning’ both of the ones choices, as it is going to now not paintings.
To make gluten loose: you should definitely use gluten loose rolled oats if you want to make this recipe gluten loose.
See the entire submit for guidelines, methods & freezing directions!

Vitamin

Serving: 1serving (in keeping with 6)Energy: 293calCarbohydrates: 35.9gProtein: 6.6gFats: 15.3gSaturated Fats: 5.5gFiber: 5gSugar: 15.6g

Recipe by means of: Monique Volz // Bold Kitchen | Images by means of: Devour Love Eats

This submit was once at the start printed on February 3, 2021, republished on November 4, 2021, and republished on November 1st, 2023.