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Crowned with honey, lemon, and contemporary herbs, this whipped ricotta dip feels increased. However it is so simple to make! You simply want 5 mins and four components.
This whipped ricotta dip shall be my go-to appetizer for the remainder of the summer season…and fall…and wintry weather. It feels increased, but it surely couldn’t be more effective to make. We’re speaking 4 components and 5 mins of prep!
The recipe comes in combination within the meals processor, the S-blade whizzing away the graininess that store-bought ricotta ceaselessly has instantly out of the bundle. The whipped ricotta turns into insanely creamy and silky clean, with a vivid burst of taste from lemon juice. I like to serve it with contemporary toppings like honey, herbs, and lemon zest to steadiness the richness of the dip. Scoop all of it up with crackers, crostini, or sliced baguette!
Whipped Ricotta Recipe Elements
Right here’s what you’ll wish to make this whipped ricotta recipe:
- Ricotta, in fact! Entire milk ricotta cheese will give this dip the most productive creamy texture and wealthy taste.
- Additional-virgin olive oil – It provides highly spiced, fruity intensity of taste and is helping the ricotta whip as much as a clean consistency.
- Contemporary lemon juice – For brightness.
- And sea salt – To make all of the flavors pop!
Garnish the whipped ricotta with honey, lemon zest, and contemporary herbs like thyme, chives, chopped parsley, or contemporary mint. Flaky sea salt is an excellent topping too, including refined crunch along with salty taste.
In finding the entire recipe with measurements underneath.
How you can Make Whipped Ricotta Dip
For those who love simple recipes, you’ll love this dip!
- Position the ricotta, olive oil, lemon juice, and salt in a meals processor.
- Procedure till mild and clean, about 1 to two mins. Tip: set a timer! A minute is longer than you suppose. 🙂
That’s it! Switch to a serving bowl. Most sensible it with a drizzle of honey, olive oil, and a sprinkle of lemon zest and contemporary herbs. Revel in!
How you can Serve Whipped Ricotta
My favourite method to serve this whipped ricotta recipe is as a dip, loaded up with the garnishes discussed above. Paired with crostini, pita chips, or crusty bread, it’s such a very easy appetizer, but it surely’s additionally SO scrumptious. Check out it as soon as, and also you’ll make it over and over again.
However that’s now not the one method to serve this recipe…
- Make whipped ricotta toast. Get ingenious with the toppings! Honey, lemon, and contemporary herbs are nonetheless nice, however so are roasted tomatoes, pickled radishes, or pinches of za’atar. Experiment along with your favourite veggies, spices, and herbs to seek out mixtures you’re keen on.
- Serve it beneath roasted greens. It could be a scrumptious creamy base for those oven roasted carrots.
- Upload a dollop to a grain bowl. I really like a bowl with farro, roasted chickpeas, roasted tomatoes, and basil. A dollop of this creamy dip simply takes it excessive!
- Use it as an omelette filling. Plus a sprinkle of clean herbs? Yum!
How do you love to serve it? Let me know within the feedback!
Garage
Retailer whipped ricotta for as much as 4 days in an hermetic container within the refrigerator. If any liquid separation happens, simply stir the dip again in combination prior to serving.
Extra Favourite Dip Recipes
For those who love this whipped ricotta recipe, check out the sort of scrumptious dips subsequent:
Whipped Ricotta
Serves 8
Save you your display from going darkish
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In a meals processor, position the ricotta, olive oil, lemon juice, and salt and procedure till mild and clean, 1 to two mins.
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Switch to a serving dish and best with a drizzle of olive oil, honey, lemon zest, thyme, and flakey sea salt. Serve with grilled baguette or crostini.
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